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This barleywine is everything you could want out of a barrel aged beer
Then the reservation of exceptional barrels with a beer that is very close to our hearts began
Our Lou Pepe beers are all exceptional products
the brewers macerated 250 kg of them in 200 litres of young traditional 3 Fonteinen lambic for 5 months and 5 days in an oak barrel
the vintage series have been cellared for a minimum of three years up to five years and longer before being released
brouwerij kees frostbite ijsbock 33 cl beer-id-38 This barleywine is everything youThe first sip is soft and inviting: a dark whisper of licorice that slowly unfolds on the tongue. A warm, peppery note follows, a subtle hint that lingers a little longer than expected. The caramel melts smoothly through, round and syrupy, as if the beer is gently enveloping you. The sweet echo of sweetness, dried red fruit, and a hint of citrus playfully moves through the aroma, warm and slightly tingling. Meanwhile, chocolate and mocha create that