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Brewed with our forever homies Other Half and a nice lil ingredient list of banana
This blend showcases a equal percentage of both stout and quadruple
Aged for 20 months to rest in bourbon whiskey barrels and then enriched with cocoa grue and coffee from the Coppa Crazy roasting company in Genoa
Merci Thea
Het resultaat is een rijke
Barlow North Coast Brewing Company Brewed with our forever homiesBrewed with heaps of roasted malt and rye, this Imperial Stout aged in bourbon barrels carries notes of bakers chocolate, toasted challah, and subtle smoke.
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